Significant other of
French PhD came to visit, and Lil Friend decides that it would be a good idea
to go to Mashiko for some Omakase experience.
I concur :) - Mmmmm…
Kumamoto oyster with ponzu sauce
Scallop with Fuji Apple Suomono
Rainbow trout sashimi with soy sauce
Sea Snail
Baby shrimp, blanched asparagus, miso paste
Shingoku, bonito flakes, chrysanthemum
White king salmon tartar
Albacore Toro with Garlic and Scallions on top, Shiso Leaf Tempura on the Bottom
Poached oyster with red onion
Tuna poke and tako salad
Sushi - Maguro, salmon, herring, Spotted mackerel (sawara), roe
Iwashi (local spotted sardine), and fried bone
Clams with uni butter
Spotted mackerel with miso glaze
Abalone and Rice in a clay pot, with green tea leaves
Green tea and strawberry mochi
Haven't been here
for a few months, 4 masus later... awesome
experience :)
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