Tried out a restaurant called Chinapie today. Was pretty interesting, an Itailian + Asian fusion/inspired restaurant (this was apparently the sister restaurant of Pomerol).
Some dishes worth calling out...
#1) The Pomerol: A pizza that had Foie Gras, Hoshin sauce, and apple slices on it. Anybody else reading that would probably run away from the dish - but not us! We tried it, and was pleasantly surprised.
#2) Foraged Mushroom Potstickers: Rarely do I promote a vegetarian dish, but this one is high on my list. The mushroom tasted really good, and putting it in a potsticker was a nice touch.